Sweet heat, on toast

A crunchy, creamy, gently spicy bite for the moments between meals.

What you’ll need

• 2 slices country bread
• 100g whipped ricotta
• 4 tbsp carrots & jalapeño
• A drizzle of honey
• Fresh thyme

Let’s make it

1. Toast bread until golden and crisp.
2. Spread generously with ricotta.
3. Top with pickled carrots and jalapeño, a little honey and thyme.